[food] Lion`s head is a dish from the Huaiyang cuisine of eastern China, consisting of large pork meatballs (about 7–10 cm in diameter) stewed with vegetables. There are two varieties: the white (or plain), and the red (红烧, cooked with soy sauce). The plain variety is usually stewed or steamed with napa cabbage. The red variety can be...
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http://en.wikipedia.org/wiki/Lion`s_head_(food)
(from the article `Cape Town`) The first settlement of Cape Town was situated between Table Mountain and Table Bay. It was bounded on the northwest by the ridges known as Lion`s ... ...Mountain`s stark, scarred, 2-mile- (3-km-) long northern face contrasts with the fertile summit plateau broken by small valleys and streams. Two ... [...
Found on
http://www.britannica.com/eb/a-z/l/56
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